Producteur en Provence depuis 4 générationsLavender grower in Provence for 4 generations
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Our history

Our family has been growing lavender for four generations: first conventionally, then organically since 2002.

Growing lavender and lavandin is our trade and our family story. As organic pioneers on the Valensole plateau, we are recognised for the quality of our work.

In 2017, over a family meal, an idea took root: selling our products directly. Until then, our entire harvest went to wholesalers and farming cooperatives.

Carried by this momentum, I, Samuel, great-grandson of the first lavender grower on the Valensole plateau, decided to devote myself to it full time. My father kept the farming side, so each of us has room to grow our part of the business.

Of lavender and people

Know-how handed down from generation to generation since 1932.

1932
Portrait of Marceau Magnan, the family’s first lavender grower
1st generation

Arriving from Mirabeau

Marceau Magnan leaves Mirabeau for the Valensole plateau, where he marries Rose Guoin, from one of the village’s oldest families. He bets on lavender, just as the perfumers of Grasse begin to ask for it.

1944
In memory

The Resistance years

Like many families in the Basses-Alpes, the Magnans join the Resistance. On 16 June 1944, Marceau, aged 40, and his nephew Maxime, aged 27, are killed during a raid around the village.

After the war
Aimé Magnan at work on the Valensole plateau
2nd generation

Aimé takes over

Aimé, Marceau’s son, is only 7. The farm is run by a manager until he comes of age. He then takes it over, mechanises it, expands it and organises the distillation.

2002
Damien Berenger harvesting organic lavender
3rd generation

Going organic

Damien Berenger, Aimé’s son-in-law, converts the whole farm to organic agriculture. A choice made out of conviction, nearly twenty years ahead of the trend.

2017
The Lavande Bio Berenger hut among the fields of the Valensole plateau
4th generation

Selling direct

Samuel, Damien’s son, decides to share the family’s lavender directly with the public. A new generation, the same craft.

Our stores

We started by building a small temporary hut in the middle of our fields, at the entrance to the Valensole plateau, to show you our products.

Encouraged by your enthusiasm, we threw ourselves into direct sales: first a bigger hut, then in 2019 our shop in the heart of Valensole village, open from March to October. The hut only opens during the flowering season, from 1 June to 31 July. Our shops in Manosque and Forcalquier followed.

Alongside this, we developed a range of natural cosmetics, custom-made with our own essential oil. In the same eco-friendly spirit, the range is 100% natural, made in France, and based on olive and sunflower oils.

Our best sellers

Discover our most popular products on our website and in-store.

Today, we still farm organically and traditionally. Thanks to you, we now sell most of our harvest directly. This gives our work its true value, and you pay a fair price, with no middlemen. We will be happy to welcome you in Valensole, in our village shop or in our hut among the fields during the flowering season. A truly special moment.

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Follow us

Find us at @lavandebioberenger: behind the scenes at the farm, harvest time, new products and tips on using them.

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