Discover our Angustifolia lavender seeds, also known as fine, true or officinal lavender, available in 20 or 40 gram jars.
Grown organically and with respect for the environment, these seeds will add a unique touch to your dishes and pastries, giving them a delicately floral aroma.
100% organic, pure and natural.
Grown, harvested and distilled in Valensole 04210 FRANCE.
4,00 € – 6,00 €
100% organic, pure and natural
Lavender grown, harvested and distilled in Valensole 04210 FRANCE
Our edible lavender seeds are the product of organic, sustainable farming, carefully cultivated in our fields on the Plateau de Valensole. They are harvested and processed in such a way as to preserve their unique properties and flavour.
Available in 20 or 40 gram jars, these seeds are perfect for anyone wanting to explore new flavours in the kitchen. They can be used to add a floral note to pastries, jams, teas or even savoury dishes. Their delicate fragrance and slightly sweet flavour will add a touch of sophistication to your preparations.
By choosing our lavender seeds, you’re supporting environmentally-friendly agriculture and a high-quality, artisanal product. We are proud of our eco-responsible practices, which guarantee the purity and integrity of our products.
Our edible lavender seeds are 100% natural and organically grown. They are free from pesticides and additives, ensuring a product of the highest quality. Seeds are stored in airtight jars to preserve their freshness and flavor. They should be kept in a cool, dry place, away from light.
To use our Angustifolia lavender seeds, also known as fine, true or officinal lavender, you can incorporate them directly into your recipes. They are particularly delicious in pastries, jams and teas. For savoury dishes, they can be ground and mixed with your spices.
Always start with a small amount and adjust to taste, as lavender’s flavor can be powerful.
Lavender flowers offer many possibilities in aromatherapy, whether for their calming effects or for use in herbal teas. Here’s a simple recipe and a few tips to make the most of lavender’s benefits:
Lavender herbal tea recipe
Ingredients:
Instructions :
Aromatherapy tips and calming effects
Tips for use in herbal tea
It’s important to note that lavender flowers and lavender essential oil are generally considered safe when used with care. However, it is always best to perform a skin sensitivity test and consult a health professional if in doubt.
Enjoy the wonderful benefits of lavender and make it part of your aromatherapy routine or a delicious, relaxing herbal tea. Savor these moments of calm and relaxation.
We grow our own lavender flowers in Valensole using organic methods.
Yes, they are certified organic in France
Yes, lavender flowers are edible, either as an infusion for their properties or just for the taste in culinary preparations.
Lavender flowers should be stored in a closed container to prevent them drying out prematurely.
Yes, you'll find the same medicinal properties as our essential oils (soothing, calming, anti-stress).
You can order by telephone on +33(0)6 45 58 71 44.
Just like a traditional website, you can order directly from our website. Payment by credit card is secure. Once your order has been validated, you will receive a confirmation e-mail. And your parcel will be sent as quickly as possible.
Delivery in France takes between 3 and 5 working days from the date of your order. There may be longer delays during the Christmas and New Year period. Delivery is free for orders over €59.
To track your order, simply enter the tracking number you received in the shipment confirmation or tracking email. You can click directly on the link to go to the parcel tracking page.
For delivery by post: https://www.laposte.fr/professionnel/outils/suivre-vos-envois
For delivery with Mondial Relay: https://www.mondialrelay.fr/suivi-de-colis/
If you have a problem with your order (delivery, error, etc.), you can contact us by e-mail at boutique@lavande-bio.fr or by telephone from Monday to Friday between 9am and 6pm on 06 45 58 71 44.
Rest assured, if you are not happy with all or part of your order, you have a 14-day cooling-off period following receipt of the products and gift cards.
Products delivered in good condition may be returned. The products must be presented in their original unused packaging, including any gifts sent with the order.
If ever, despite all our efforts to pack your parcels as well as possible, your products are broken, don't panic. You can contact us by e-mail at boutique@lavande-bio.fr or by telephone Monday to Friday from 9am to 6pm on 06 45 58 71 44.
If ever there is a small error when you enter your address. You can contact us as soon as possible by e-mail at boutique@lavande-bio.fr or by telephone Monday to Friday from 9am to 6pm on 06 45 58 71 44.
The choice of delivery cannot be changed after your order has been validated.
We work both organically and traditionally, and are currently in the process of converting to biodynamic farming. Thanks to you, we now sell most of our production direct, which enables us to add value and offer you the real price of the product, without any intermediaries.
in 5 working days
100% recyclable
in France
Organic Farming
Our main activity is the growing of lavender and lavandin, a family history with us for four generations. For years we have been pioneers in organic farming and recognised for the high quality of our work.
It was during a family meal in 2015 that the idea of distributing our products directly came to us. Until then, we had been selling our produce to wholesalers or agricultural cooperatives.
So it was on this impetus that myself, Samuel (22) and my partner Emma (20) decided to devote ourselves to this crop full-time, leaving the production side to my father so that everyone had all the space they needed to best develop their part of the business.
Our main activity is the growing of lavender and lavandin, a family history with us for four generations. For years we have been pioneers in organic farming and recognised for the high quality of our work.
It was during a family meal in 2015 that the idea of distributing our products directly came to us. Until then, we had been selling our produce to wholesalers or agricultural cooperatives.
So it was on this impetus that myself, Samuel (22) and my partner Emma (20) decided to devote ourselves to this crop full-time, leaving the production side to my father so that everyone had all the space they needed to best develop their part of the business.
